FAVORITE | KUSHIYA’S TAKOYAKI

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Takoyaki is a ball-shaped Japanese snack made out of vegetables, sometimes diced octopus (common in Japan) inside a ball of battered flour mixture. In the Philippines, what is commonly the ingredients of Takoyaki is that it is full of vegetables since Octopus is not the common in the country. This type of snack can be found inside the malls around the supermarket area, or outdoors like near schools, offices, etc. This Japanese delight given a Filipino twist is indeed quite popular.

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